On 14 March 2019, Cape Landing achieved an important milestone, bottling our first red wine, a ‘Reserve’ Cabernet Sauvignon, produced from fruit harvested late in the season as a part of the 2018 vintage. The wine is 100% Cabernet Sauvignon, all produced from our single vineyard, ruby red in colour with garnet flecks. The winemakers detailed tasting notes can be read under ‘Cape Landing Wines’. The wine will continue its maturation in the bottle and we expect the wine to be officially released in 2020.